The Sweet Book of Candy Making: From the Simple to the Spectacular-How to Make Caramels, Fudge, Hard Candy, Fondant, Toffee, and More!

The Liddabit Sweets Candy Cookbook: How to Make Truly Scrumptious Candy in Your Own Kitchen!

Copycat Candy Bars

The Ultimate Candy Book: More than 700 Quick and Easy, Soft and Chewy, Hard and Crunchy Sweets and Treats

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The Sweet Book of Candy Making

Chocolates and Confections at Home with The Culinary Institute of America

Classic Candy: Old-Style Fudge, Taffy, Caramel Corn, and Dozens of Other Treats for the Modern Kitchen

Hand-Crafted Candy Bars: From-Scratch, All-Natural, Gloriously Grown-Up Confections

Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner

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Sweet Confections: Beautiful Candy to Make at Home

Sugar Baby: Confections, Candies, Cakes, & Other Delicious Recipes for Cooking with Sugar

The Liddabit Sweets Candy Cookbook: How to Make Truly Scrumptious Candy in Your Own Kitchen!

25 Simple Candy Recipes

Dirt Candy: A Cookbook: Flavor-Forward Food from the Upstart New York City Vegetarian Restaurant

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100 Year Old Recipes You Can Still Make Today: HOMEMADE CANDIES

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